Recipe: Perfect Easy Pan-Fried Salmon (Just Water and Salmon)

Easy Pan-Fried Salmon (Just Water and Salmon). Great recipe for Easy Pan-Fried Salmon (Just Water and Salmon). Basically, I hate cleaning the grill rack after cooking. I used to use it when I first got married, but I've always loved pan-fried salmon.

Heat the oil in a pan until hot. Step by step pan-fried salmon with sweet potato chilli mash Cook the sweet potato in lightly salted boiling water with a squeeze of lemon juice. Meanwhile cook the chilli, spring onions and chilli in the melted butter for a minute or two until softened. You can have Easy Pan-Fried Salmon (Just Water and Salmon) using 3 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy Pan-Fried Salmon (Just Water and Salmon)

  1. You need 4 of filets Salmon (slightly or regularly salted).
  2. It’s 100 ml of Water.
  3. It’s 1 of (as needed), to sauté Vegetable oil.

Although I usually make baked salmon, or grilled salmon in the summer, I have to say that pan-fried salmon is so delicious, especially when cooked in butter. Although olive oil is good too. And the bonus: pan-fried salmon is a very easy meal to prepare, making it very suitable for a quick weeknight dinner. The ingredients you'll need How to make Easy Pan Fried Salmon with Lemon Dill Butter.

Easy Pan-Fried Salmon (Just Water and Salmon) instructions

  1. Heat the frying pan. Add the oil and place the salmon in the pan.
  2. Once they are slightly browned, pour in the water. Cover with a lid and cook over medium.
  3. After 2-3 minutes, remove the lid and turn the salmon over with a spatula. If there is no water remaining at this point, add some more, then cover with the lid again.
  4. After 2-3 minutes, remove the lid and they're done! Turn the heat to high to evaporate any remaining water, and allow the salmon to brown to taste.

Season salmon: On all sides with salt and pepper. Pan fry salmon: Add oil to a large skillet over medium high heat. Marinated Salmon comes out tender and so incredibly flavorful making it perfect for baking, pan-frying or even putting on the grill! This easy marinade adds lots of flavor with just a few simple ingredients for healthy, flavorful fillets. Sugar: Brown sugar adds a hint of sweetness but also helps with the caramelization.

Related Recipe to Recipe: Perfect Easy Pan-Fried Salmon (Just Water and Salmon)