Recipe: Yummy Pickled Chicken (ACAR AYAM)

Pickled Chicken (ACAR AYAM).

You can have Pickled Chicken (ACAR AYAM) using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pickled Chicken (ACAR AYAM)

1. It’s 1 Tbsp of vegetable oil.
2. You need 2 cloves of garlic, finely chopped.
3. You need 3 of onions, finely chopped.
4. Prepare 200 gr of fried chicken, roughly shredded.
5. Prepare 100 ml of water.
6. You need 1 Tbsp of soy sauce.
7. Prepare 2 Tbsp of bottled chili sauce.
8. Prepare 1 Tbsp of lemon juice.
9. It’s 1/2 tsp of pepper.
10. You need 1 tsp of salt.
11. It’s of ******.
12. You need 5 stalks of spring onion, roughly chopped.
13. It’s 1 tsp of sesame seeds.
14. It’s 300 gr of silken tofu.
15. You need 1 stalk of asparagus, cut in short pieces.

Pickled Chicken (ACAR AYAM) instructions

1. Cut the silken tofu, fry in hot oil until browned and more. Drain.
2. PICKLED CHICKEN : saute onions and garlic until fragrant.
3. Add water, chicken, asparagus and other seasonings. Stir until smooth and the water is running out.
4. Before the stove is turned off, add the spring onions and stir well.
5. Put the fried tofu in a dish, then add the pickled chicken. Sprinkle sesame seeds on top.