Recipe: Appetizing Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes

Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes. Great recipe for Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes. Our Sunday brunch crowd loved it! My choice of dried versus fresh herbs was totally dependent on availability.

High oil content and super firm meat. I personally think this is the best salmon to pan sear. I went with Italian flavors this time. You can cook Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes using 17 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes

  1. Prepare of Salmon:.
  2. You need 2 pound of salmon fillet.
  3. You need 1/2 teaspoon of salt.
  4. It’s of fresh chopped basil for garnish at the end.
  5. Prepare of Salmon Topping:.
  6. It’s 1/4 cup of mayonnaise.
  7. You need 1 clove of garlic, grated.
  8. Prepare 2 teaspoons of dry dill (you can also use fresh if you've got it!).
  9. You need of zest of half a lemon.
  10. You need 1 Tablespoon of fresh lemon juice.
  11. Prepare 1 Tablespoon of olive oil.
  12. Prepare of Tomatoes:.
  13. Prepare 1 pint of cherry or grape tomatoes.
  14. Prepare 1/4 teaspoon of salt.
  15. Prepare 1/4 teaspoon of garlic powder.
  16. Prepare 1 Tablespoon of olive oil.
  17. Prepare 3 Tablespoons of chopped fresh basil.

I also served this dish with roasted asparagus and a sundried tomato, feta, and. See great recipes for Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes too! This Lemon-Herbed Roasted Salmon with Veggies is exactly the weeknight meal I've been searching for these days. As far as dinners go, this one is pretty simple, but with big flavors.

Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes instructions

  1. Preheat oven to 450F.
  2. Take salmon out of the refrigerator, place skin side down on a foil-lined sheet pan, pat the flesh side dry with a paper towel, and season with 1/2 teaspoon salt and set aside.
  3. Make salmon topping by mixing salmon topping ingredients (mayonnaise, grated garlic, dill, lemon zest and juice, and olive oil) in a small to medium bowl until they're thoroughly combined and set aside.
  4. Prepare tomatoes by mixing all tomato ingredients (tomatoes, salt, garlic powder, olive oil, chopped basil) in a large bowl and tossing until thoroughly combined.
  5. Spread salmon topping evenly over salmon fillet.
  6. Throw the tomatoes on the pan next to the salmon. (I do roughly half per side.).
  7. Roast for 15 minutes at 450F.
  8. Garnish with fresh chopped basil, and that's it! Enjoy!.

Salmon covered in herbs, alongside colorful veggies are roasted together on a sheet pan. If desired, top with additional basil. See great recipes for Fridge Cleanout Pan Roasted Salmon with Tomato, Artichoke Hearts & Roasted Veg too! Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes. Our Sunday brunch crowd loved it!

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