How to Cook Yummy BgCtGal's Cajun Grilled Shrimp

BgCtGal's Cajun Grilled Shrimp. These grilled shrimp skewers have a lightly charred smokiness that's irresistible. The extra marinade at the end ensures great flavor in every bite. There's only one word to describe how good the marinade is.

I still cannot believe that summer has practically got it's foot out the door and fall is literally just around the corner! The weather here was very mild there for a bit, but the past few days have proven that summer is definitely not gone just yet. This grilled shrimp recipe came from a neighbor, Katie. You can have BgCtGal's Cajun Grilled Shrimp using 3 ingredients and 3 steps. Here is how you cook that.

Ingredients of BgCtGal's Cajun Grilled Shrimp

  1. Prepare 2 lb of Jumbo Shrimp.
  2. Prepare 1 tbsp of Cajun King Cajun Seasoning.
  3. Prepare 1 can of Butter flavored Pam.

These shrimp are a nice change from the regular Cocktail shrimp. The ingredient list looks long, but very easy to make with sprices/herbs that are usually onhand. Easy make-ahead, or bring with appetizer. So fast and easy to prepare, these shrimp are bound to be the hit of the barbeque.

BgCtGal's Cajun Grilled Shrimp instructions

  1. Sprinkle Seasoning Shell on.
  2. Spray with Butter flavored Pam.
  3. Place on grill and turn over until cooked to your desire.

And, weather not permitting, they work great under the broiler, too. Transfer to a serving dish, garnish with lemon wedges, and serve. This cajun blackened shrimp recipe is one of the best and my absolute favorite ways to cook shrimp. The spice mixture sticks to the shrimp and gives it a crusty outside that is loaded with flavor. This shrimp recipe can be grilled, baked or cooked right on your stove-top.

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