Easiest Way to Make Tasty Sattu Chivda!!

Sattu Chivda!!. Poha Namkeen is roasted Flatened rice with some dry fruits & pinch of spices.serve with Tea. The Art Of Loving Food. Краткое описание: Dunyoga kelgan go'dak ma'lum yoshga qadar individ hisoblanadi. «Individ» lotincha «individium» so'zidan kelib chiqqan bo'lib, «boiinmas», «alohida», yagona» ma'nolarini anglatadi. Individ bilogik turga kiruvchi alohida tirik Mavjudotdir.

When you come to Nightcity again,I will treat you well~ -Eredin. You can cook Sattu Chivda!! using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Sattu Chivda!!

  1. Prepare 1 Cup of Sattu.
  2. You need 250 gram of Flattened rice (Mota Poha).
  3. It’s 1 tbsp of Red chilly powder.
  4. You need 1 tbsp of Salt.
  5. Prepare 1/2 tsp of Turmeric Powder.
  6. Prepare 1/2 tsp of Brown mustard seeds.
  7. Prepare of For frying Oil.
  8. Prepare 1/2 tsp of Asafoetida(hing).
  9. You need 1 tbsp of powdered sugar.

Sattu Chivda!! step by step

  1. In a kadhai pour 250ml oil and heat it. Fry the flattened rice (poha) using a strainer.
  2. In a kadhai put 2 tbsp oil and heat it, Add mustard seeds, asafoetida(hing) and put off the gas. After 2 minutes, add turmeric powder, red chilly powder and salt to it. Add fried poha and mix everything. Add powdered sugar and mix properly.
  3. Add Sattu flour to it and mix properly. "Sattu Chivda" is ready!!.

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