How to Cook Yummy Roasted Mushroom Rice

Roasted Mushroom Rice.

Roasted Mushroom Rice You can have Roasted Mushroom Rice using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Roasted Mushroom Rice

  1. It’s 2 c of Brown Rice.
  2. Prepare 4 c of Beef Broth.
  3. You need 1 tbsp of Garlic Powder.
  4. It’s 1 tbsp of Thyme.
  5. It’s 6 Cloves of Garlic crushed.
  6. Prepare 2 lbs of Mushrooms (any type you like) chopped in large sections.
  7. Prepare 1 c of Melted Butter.
  8. You need 2 tbsp of Olive Oil.
  9. You need 1/2 c of Chopped Green Onions.
  10. You need to taste of Salt & Pepper.
  11. It’s 1/2 c of melted butter.

Roasted Mushroom Rice step by step

  1. Pre heat oven to 350. Combine mushrooms, garlic, melted butter and olive oil together and set aside.
  2. Combine rice, broth and seasonings in large oven safe dish. Cover and bake for 35mins.
  3. Add mushroom mixture to the top of hot broth. Put back into the oven, uncovered. And bake for 35mins.
  4. Top with chopped green onions and drizzle with butter. Toss and serve.
  5. I cut the recipe in half.

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