Recipe: Appetizing TL's Country Carmel Apple Pull-a-Parts

TL's Country Carmel Apple Pull-A-Parts – This recipe is best for when you have no idea what to cook. You can cook TL's Country Carmel Apple Pull-A-Parts using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of TL's Country Carmel Apple Pull-A-Parts

  1. You need 2 tbsp of butter softened.
  2. Prepare 2 cup of chopped peeled apples.
  3. Prepare 1 can of refrigerated buttermilk biscuits (12 oz).
  4. Prepare 1/3 cup of packed brown sugar.
  5. You need 1/4 tsp of ground cinnamon.
  6. You need 1/3 cup of light corn syrup.
  7. It’s 2 tsp of rum ( if desired).
  8. Prepare 1 of egg.
  9. You need 1/2 cup of pecan halves.
  10. Prepare 1 of caramel ice cream topping to drizzle.

TL's Country Carmel Apple Pull-A-Parts Step By Step

  1. Heat oven to 350°F. Using one tablespoon of the butter generously grease a 9 inch round pan. Spread one cup of the apples in pan.
  2. Separate biscuits into ten single pieces. Cut each biscuit into quarters. Arrange point side up on top of apples. Top with remaining apples.
  3. In mixer beat remaining butter , brown sugar, cinnamon, rum, corn syrup, egg until sugar is dissolved then stir in nuts. Spoon over the biscuits and apples.
  4. Bake 35 min. Cool 5 min and drizzle with caramel topping.

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