Easiest Way to Cook Tasty Vegan Curry (Cari)

Vegan Curry (Cari).

You can have Vegan Curry (Cari) using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Vegan Curry (Cari)

  1. Prepare 2 Tbsp of oil.
  2. You need 1 of large potatoes diced.
  3. It’s 1 tsp of vegetable broth powder.
  4. Prepare 2 Tbsp of lemongrass.
  5. Prepare 5 of dried bay leaves.
  6. Prepare 1 c. of soy milk.
  7. Prepare 1 c. of tofu, veggy meat diced.
  8. It’s 2 c. of carrots cur in 1" pieces.
  9. It’s 2 Tbsp of curry.
  10. You need 2 Tbsp of coconut powder.

Vegan Curry (Cari) instructions

  1. Fry potato in oil, veggy broth powder, and lemongrass to lightly browned.
  2. Add 1 Tbsp curry, and carrots to pan, stir and fry for couple of minutes, add water to 1 inch above the potatoes and carrots on medium heat.
  3. Add diced tofu or veggy meat, soy milk, bay leaf, 1 Tbsp curry, put lid on pan, let simmer 10 min.
  4. Add coconut powder and mix well.
  5. Eat with rice.

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