You can cook Tofu Dip using 6 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Tofu Dip
- You need 150~200g of silken tofu (drain water in a sieve for 5 mins).
- Prepare 1/4 of onion (minced, sprinkle 1/2 tsp salt and stir, leave for 5 mins, pat dry with paper towels).
- It’s 1/2 can of tuna.
- Prepare 1 tbsp of mayonnaise.
- It’s 1/2 tbsp of dashi (or soy sauce).
- You need to taste of Salt and pepper.
Tofu Dip instructions
- Put tofu through a strainer with a spatula. Add all ingredients and stir well. Season with salt and pepper.