Easiest Way to Prepare Appetizing Salmon with Basil Sauce

Salmon with Basil Sauce.

You can cook Salmon with Basil Sauce using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Salmon with Basil Sauce

  1. It’s 4 (6 ounce) of salmon fillets.
  2. Prepare of Olive oil.
  3. It’s of Salt and freshly ground black pepper.
  4. Prepare 1 cup of fresh basil.
  5. It’s 1/2 cup of extra-virgin olive oil.
  6. Prepare 1 of garlic clove.
  7. Prepare 3 teaspoons of fresh lemon juice.
  8. Prepare 1/4 teaspoon of salt.
  9. You need 1/4 teaspoon of freshly ground black pepper.

Salmon with Basil Sauce instructions

  1. Drizzle salmon with olive oil, and sprinkle with salt and pepper. Set aside 10 minutes to absorb flavor.
  2. Meanwhile, combine basil, 1/2 cup olive oil, and remaining ingredients in a food processor. Pulse until finely chopped, and set aside.
  3. Heat a large nonstick skillet over medium-high heat. Sauté salmon 4 to 5 minutes on each side, or until desired degree of doneness. Place on serving plates.
  4. In the warm skillet, heat reserved basil sauce, and pour over salmon.

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