Recipe: Yummy 10-minute Pesto, Broccoli & Salmon Noodles

10-minute Pesto, Broccoli & Salmon Noodles. One of my favorite vegetables has always been broccoli. I don't know why- but something about the texture, the slight bitterness, the bright green color- I love to add broccoli in just about any recipe, or. Healthy, fast and looks beautiful on a plate 🙂 If you don't have pesto, just replace with chopped basil or wild rocket, crushed fresh garlic and olive oil. #pasta #noodles #broccoli #salmon #trout #pesto #quick #easy.

This is one of those times. The tang of the tomatoes, the chewy whole wheat pasta, the tender-crisp baby broccoli, the creamy melted feta + the firm crumbly feta, plus the freshness of lemon, basil, and pesto. In a large bowl, combine the chicken, veggies, and pesto until the chicken and veggies are coated well with pesto. You can cook 10-minute Pesto, Broccoli & Salmon Noodles using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of 10-minute Pesto, Broccoli & Salmon Noodles

  1. Prepare 400 g of pasta.
  2. It’s 2 of trout or salmon filets.
  3. Prepare 1/2 (1 head) of broccoli.
  4. Prepare 2-3 of heaped tablespoons of pesto.
  5. You need 100 g of prawns / shrimp (optional).
  6. You need 1 clove of garlic, crushed (optional).
  7. You need to taste of Salt and pepper.

Creamy chicken and broccoli pasta with the addition of pesto takes this humble dish to a whole new level. When I think comfort food the first thing that pops in mind is pasta. In a large skillet, over medium heat, heat olive oil and then add broccoli florets. See more ideas about Meals, Cooking recipes, Recipes.

10-minute Pesto, Broccoli & Salmon Noodles step by step

  1. Heat up water for pasta and put to boil.
  2. In the meantime steam broccoli (this can be done before hand) for 3-4 minutes.
  3. Steam the fish (can be done with broccoli) for about 4 minutes or a bit longer of filters are thick. You can also pan fry it or roast it.
  4. Once pasta, fish and broccoli have been cooked, put pasta back in the pan and add pesto and mix well.
  5. Remove fish from the skin, of any, and break into large chunks.
  6. Add Fish and broccoli to noodles. Add crushed garlic if you choose to, salt and pepper to taste, and if preferred a dash of olive oil. Mix and serve warm.

Succulent chicken in a creamy pesto sauce that takes minutes to put together. It's quick, easy, healthy, gluten-free, dairy-free, vegan, and delicious. It brings incredible flavor to your pasta dish and is ready in no time at all! The broccoli adds a sweet hearty flavor to make this a hearty healthy recipe. Also sprinkle of Parmesan cheese to smile.

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