How to Make Appetizing Glazed Vegetable Rice

Glazed Vegetable Rice.

You can have Glazed Vegetable Rice using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients of Glazed Vegetable Rice

  1. You need 3 cup of cooked minute rice.
  2. You need 3/4 cup of red onion minced.
  3. You need 3 clove of garlic, minced.
  4. Prepare 1 tbsp of parsley, fresh, minced.
  5. Prepare 2 cup of peas, cooked with tbsp butter, 2 tsp sugar.
  6. It’s 2 cup of corn, cooked with tbsp butter, 2 tsp salt.
  7. You need 1/2 of red onion, thinly sliced.
  8. You need 4 tbsp of Coconut oil.
  9. It’s 1 of seasoning salt.
  10. Prepare 1 of fresh ground pepper.
  11. You need 1 of salt.
  12. You need of Glaze Sauce.
  13. Prepare 3/4 cup of water.
  14. Prepare 3/4 cup of ketchup.
  15. You need 1/2 cup of brown sugar.
  16. It’s 1 1/2 tbsp of lemon juice.

Glazed Vegetable Rice instructions

  1. mix all ingredients for glaze sauce together in a bowl. place off to side for future use.
  2. Add 4 tbsp of oil to skillet (coconut or vegetable) then add all ingredients in and mix on medium to high heat.
  3. once onions are tender add in glaze sauce. cook on medium heat and stir occasionally for 20 min.

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