Shrimp and Noodle Soup. Shrimp, snow peas, carrots, celery, and rice noodles are simmered with chicken broth flavored with ginger and garlic in this quick soup. This speedy, simple, Asian recipe for Quick Chinese Shrimp Noodle Soup has maximum flavor with minimum effort. My latest obsession in life is Chinese noodle soups.
Bring a large pot of salted water to a boil. Heat the coconut oil in a large saucepan over medium heat. Stir in the curry paste, fish sauce and brown sugar and cook, stirring, until the mixture. You can cook Shrimp and Noodle Soup using 1 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Shrimp and Noodle Soup
- It’s of Ingredients: Half big white onion 3 tomatoes Bell peppers 6 cloves of garlic Parsley Kosher salt Chicken broth Shrimp Egg 3 ladies rice noodles ( or whatever brand rice noodles).
Thai Shrimp Noodle Soup – quick and easy Thai noodles made with ramen. Loaded with shrimp, mushrooms, herbs, tomatoes and mouthwatering Thai Tom Yum soup. I am a huge fan of Thai food and ramen. So this Thai Shrimp Noodle soup is a combination of my two favorite things and the end result is lip-smackingly delicious.
Shrimp and Noodle Soup step by step
- Soak rice noodles in warm water for 40 minutes (not boiling water) or per package instructions.In a pot, saute onions, garlic. (Allow to brown)Then add cut up tomatoes.Add kosher salt and parsley (to liking)Add chicken broth and water to desired soup amount. Leave to boil at like #3 on the stove.While its boiling saute shrimp in wok and set aside.Then boil egg and set asideAfter that strain the noodles from the water and add in the boiling soup. Let boil for another 5 minutes.Get bowl, pour soup and noodles. then add shrimp and egg. Enjoy.
This Thai shrimp noodle soup is full of so many great Thai flavors – lots of ginger, refreshing lime leaf and lemongrass, creamy coconut milk, noodles to warm up your soul and a handful of shrimp for protein. Like all my favorite flavors in one!! The best part about this soup is that it is super quick to prepare. When you're not feeling well, this rice noodle soup is a perfect dinner. The savory broth with ginger is great for soothing sore throats or warming up on cool nights.