Easiest Way to Cook Tasty Tea and Apple Drop Cookies

Tea and Apple Drop Cookies – This recipe is great for when you have no idea what to cook. You can cook Tea and Apple Drop Cookies using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Tea and Apple Drop Cookies

  1. Prepare 150 grams of Cake flour.
  2. It’s 80 grams of Butter.
  3. Prepare 40 grams of Sugar.
  4. You need 5 grams of Tea leaves (Earl Grey if you have it).
  5. You need 20 grams of Almonds.
  6. It’s 1 of ●Apple.
  7. Prepare 10 grams of ●Butter.
  8. You need 20 grams of ●Sugar.
  9. You need 20 grams of ●Honey.

Tea and Apple Drop Cookies Instructions

  1. First, cut the apples. Put all the ● ingredients into a pot and cook for 20 minutes on low heat.
  2. Stir occasionally until it turns close to the color shown in the photo. Remove from heat and let cool.
  3. Next, put all of the remaining ingredients into a bowl. Mix it together until everything is thoroughly incorporated.
  4. Once mixed, add the apples from Step 2 and lightly mix. It's okay if the liquid from the apples becomes a bit thick.
  5. Mold the dough into about 3-cm balls, then bake in an oven preheated to 180°C for 15~20 minutes.

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