How to Make Perfect Fluffy Even with Rice Flour! Steamed Bread in a Microwave

Fluffy Even with Rice Flour! Steamed Bread in a Microwave.

You can cook Fluffy Even with Rice Flour! Steamed Bread in a Microwave using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fluffy Even with Rice Flour! Steamed Bread in a Microwave

  1. It’s 50 grams of ◎Rice flour.
  2. Prepare 20 grams of ◎Skim milk powder.
  3. You need 3 grams of ◎Baking powder.
  4. Prepare 5 grams of ◎Soft light brown sugar.
  5. Prepare 55 grams of Water.

Fluffy Even with Rice Flour! Steamed Bread in a Microwave instructions

  1. Add the ◎ ingredients into a bowl, and mix with a whisk.
  2. Add the water, and mix well. Since it's made with rice flour, the mixture won't get lumpy. The batter should be thick.
  3. Put into cups, and microwave for 1.5 minutes at 600 W.
  4. It's fluffy.

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