Easiest Way to Cook Tasty Pad Thai X Any Vegetables

Pad Thai x Any Vegetables.

You can cook Pad Thai x Any Vegetables using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pad Thai x Any Vegetables

  1. Prepare 1/3 medium of capsicum.
  2. It’s 1/2 of onion, chopped.
  3. Prepare 1/2 of leeks.
  4. Prepare 1 of flat rice noodle.
  5. It’s 2 tbsp of fish sauce.
  6. Prepare 1 tbsp of palm sugar.
  7. You need 2 tbsp of soy sauce.
  8. You need 1 tbsp of shrimp paste.
  9. It’s 1 tbsp of tamarind.
  10. It’s 2 tbsp of warm water.
  11. It’s 2 tbsp of deep fried onion.

Pad Thai x Any Vegetables instructions

  1. Soak rice noodle into lukewarm water for more than 3 hours.
  2. Chop all vegetables as you like.
  3. Stair fry all vegetables and chicken (or shrimp or tofu) with oil. When it's cooked, take a pan away from heat.
  4. Mix tamarind and warm water, stair well. Put fish sauce, shrimp paste, palm sugar and soy sauce into that.
  5. Put the pan on heat again and put drained rice noodles in (at that time rice noodle is not soft enough). Stair fry a bit and put the sauce from step 4 and stair fry more.
  6. If it seems burned, put a bit of warer. When rice noodle get soft (not too soft), put that on a plate and serve:).

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