You can have Black Beans using 10 ingredients and 7 steps. Here is how you cook that.
Ingredients of Black Beans
- Prepare 1 of lb. dry Black Beans.
- It’s 2 of tbl. Bacon Grease.
- You need 1 of Onion, chopped.
- It’s 2 of slices Bacon, minced (optional).
- You need 6 of cups Water.
- You need 4 of Beef Bullion cubes.
- Prepare 1/2 of tsp. Garlic powder.
- It’s 1/2 of tsp. Black Pepper.
- It’s 1/4 of tsp. Cayenne Pepper.
- You need 1 of tbl. Sugar.
Black Beans instructions
- Place dry beans in large bowl, add Boiling water to cover. Let stand about 1/2 hr. Drain, rinse, drain again.
- Add bacon grease to large pot on med. heat. Add onion and saute for 2 mins.
- Add drained beans and saute for 5 mins. more.
- Add rest of ingredients, including 6 cups water. Bring to boil on high heat.
- Cover, reduce heat to simmer and cook about 90 mins. until done to taste.
- Serve with white rice and/or sweet onions.