How to Prepare Tasty Homemade Vegan Thai Green Curry Paste

Homemade vegan Thai green curry paste.

You can cook Homemade vegan Thai green curry paste using 12 ingredients and 1 steps. Here is how you cook it.

Ingredients of Homemade vegan Thai green curry paste

  1. It’s 40 g of bird eye green chilli.
  2. It’s 15 g of big red chilli.
  3. It’s 20 g of garlic.
  4. You need 40 g of shallots.
  5. It’s 2 tsp of coriander roots (finely chopped).
  6. You need 2 tsp of Galangal (finely sliced).
  7. Prepare 2 tsp of lemon grass (finely sliced).
  8. Prepare 1 tsp of kaffir lime (use just green skin peeled) if you dont have this use lemon zest.
  9. It’s 1 tsp of ground white pepper.
  10. You need 1 tbsp of coriander seeds.
  11. Prepare 1 tsp of ground cumin.
  12. You need 1 tsp of shrimp paste (use miso paste for vegetarian/vegan).

Homemade vegan Thai green curry paste instructions

  1. Pound all ingredients together in Mortar and pestle until all combine and form to a fine paste.

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